All-Organic Chef to Farm Dinner At Starlight Gardens

Starlight Gardens teams with Max Restaurant Group to host an all-organic Chef to Farm dinner at the farm Sunday beginning at 6 p.m.

The menu, created by Max's Oyster Bar executive chef Scott Miller, will emphasize the farm's fresh organic produce. The multi-course dinner with wine pairings and specialty beverages is $95 a person, plus tax and gratuity.

Starlight Gardens is at 54 Fowler Avenue in Durham. Call 860-522-9086 x 15 to reserve tickets.

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